We were really excited to be "stuck" at Disney World because of the winter weather at home, especially since it was nice & warm in Orlando. Wednesday morning, we slept in a little, then got up and had breakfast (waffles) at our hotel. Then we were off to the Magic Kingdom. We enjoyed some of MacKenzie's favorite rides in Fantasyland throughout the morning.
Then, we headed over to the Polynesian to have lunch and a Dole Whip. Captain Cook's, the counter service restaurant at the Polynesian, was really good. We definitely enjoyed our lunch and Dole Whip treat. After that, we headed back to Pop Century to rest. Mousekeeping had a little fun with MacKenzie's stuffed animals while they were cleaning our room...
After we rested, we headed to Epcot. I was fortunate enough to snag a last minute reservation at the Garden Grill, which is one of the best character meals at Disney. We enjoyed our dinner and the character interaction. Our reservation was on the later side (7:45 pm), so by the time we finished eating there were only one or two other tables of guests in the restaurant. We had LOTS of interaction with the characters - they came by 3 or 4 times and then were just hanging out near our table and one of the other nearby tables that still had guests.
After dinner, we headed back to our room to finish packing to go home on Thursday.
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